Experience distinct taste and a sense of place with Latin American and African single-origin coffees.
Each one of these medium-roasted coffees features distinguishing characteristics unique to the coffee's origin, with a personality reflective of the geography, climate and processing method. Every sip is a journey, from Guatemala Antigua's elegant, soft cocoa nuances, to Kenya's bold and juicy flavours, and Ethiopia's citrus and pepper notes.
The Starbucks® Single-Origin Coffee Variety Pack is a one-time delivery of three 250 g bags of coffee.
The Starbucks Roast
Each coffee requires slightly different amounts of time and temperature during the roasting process to create a cup at its peak of aroma, acidity, body and flavour. We classify our coffees in three roast profiles so you can easily find your desired flavour and intensity.
- Blonde: Blonde-roasted coffees have a shorter roast time, lighter body and mellow flavours.
- Medium: Medium-roasted coffees are balanced with smooth and rich flavours.
- Dark: Dark-roasted coffees feature a fuller body and robust, bold flavours.
You may also like